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Båstad Turism & Näringsliv will receive 3 million Swedish kronor from the Swedish Agency for Agriculture and Food to support the development of meal tourism on the Bjäre peninsula. Under the project “Food for the Future” the aim is to strengthen links between local farms, vineyards, restaurants and events, creating new business opportunities for the region’s producers and hospitality operators. As part of the initiative, Bjäre will become the first place in Sweden to operate a shuttle bus that will run between the peninsula’s vineyards. The service is scheduled to begin next summer and is one of the key projects financed by the grant. Article source: Helsingborgs Dagblad | Image credit: Helsingborgs Dagblad
Båstad Turism & Näringsliv will receive 3 million Swedish kronor from the Swedish Agency for Agriculture and Food to support the development of meal tourism on the Bjäre peninsula. Under the project “Food for the Future” the aim is to strengthen links between local farms, vineyards, restaurants and events, creating new business opportunities for the region’s producers and hospitality operators. As part of the initiative, Bjäre will become the first place in Sweden to operate a shuttle bus that will run between the peninsula’s vineyards. The service is scheduled to begin next summer and is one of the key projects financed by the grant.
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